Kingsport Fire Department releases Thanksgiving Safety Tips

KINGSPORT – For most, the kitchen is the heart of the home, especially during the holidays. From testing family recipes to decorating cakes and cookies, everyone enjoys being part of the preparations. So keeping fire safety top of mind in the kitchen during this joyous but hectic time is important, especially when theres a lot of activity and people at home. Three times as many cooking fires happen on Thanksgiving Day, with extra family members in your home, make sure everyone knows your fire escape plan, and families should be extra cautious and not leave your cooking unattended. Stated Barry Brickey Public Education Officer for the Kingsport Fire Department.

As you start preparing your holiday schedule and organizing that large‚ family feast, remember, by following a few simple safety tips you can enjoy time with your loved ones and keep yourself and your family safer from fire.

Safety tips

  • Stay in the kitchen when you are cooking on the stovetop so you can keep an eye on the bard.
  • Stay in the home when cooking your turkey and check on it frequently.
  • Keep children away from the stove. The stove will be hot and kids should stay 3 feet away.
  • Make sure kids stay away from hot bard and liquids. The steam or splash from vegetables, gravy or coffee could cause serious burns.
  • Keep the floor clear so you dont trip over kids, toys, pocketbooks or bags.
  • Keep knives out of the reach of children.
  • Be sure electric cords from an electric knife, coffee maker, plate warmer or mixer are not dangling off the counter within easy reach of a child.
  • Keep matches and utility lighters out of the reach of children ‚¬â€ up high in a locked cabinet.
  • Never leave children alone in room with a lit candle.
  • Make sure your smoke alarms are working. Test them by pushing the test button.
  • In 2013, Thanksgiving Day (November 28) was the leading date for home cooking fires with 1,550, 230% above the average number of fires per day.
  • Thanksgiving‚ is the peak day for home cooking fires, followed by Christmas Day and Christmas Eve.
  • Unattended cooking was by far the leading contributing factor in cooking fires and fire deaths.
  • Cooking equipment is the leading cause of home structure fires and associated civilian injuries and was the third leading cause of home fire deaths
  • -Source www.nfpa.org
Thanksgiving by the numbers

Safety Handout: http://www.nfpa.org/~/media/files/safety-information/for-consumers/cooking/cookingsafetyinfographic2015.pdf?la=en